News

Image by Anne-Ed C. from Pixabay
Join us on May 8th as Dr. Essam Yassin Mohammed, Director General, WorldFish, discusses aquatic food systems.

This mini school is part of the UBC Future Global Leaders on-campus program for high school students ages 15–18.

Tags:
On May 5, 2026, we are holding a one-day symposium to look to the future of the field, to “Reimagine the Future of Oceans and Fisheries.” RSVP now!

Seahorse species designated as vulnerable by the International Union for Conservation of Nature are among the bycatch being captured by bottom trawling, according to a new global inventory published by University of British Columbia researchers (Sarah Foster, University of British Columbia).
From seahorses to sharks, more than 3,000 fish species have been caught in bottom trawls, including many at risk of extinction, according to a new global inventory.

Paraty, Brazil. Image by Clara TCHOUBÉ from Pixabay
The Southwest Atlantic Ocean is one of the most productive marine regions on the planet. Yet despite its immense importance, the region remains one of the few large ocean areas without a coordinated system for managing its shared marine resources.

Congratulations to Dr. Maria ‘Deng’ Palomares who was selected as an editor of Frontiers in Marine Science's special issue “Women in Marine Science: 2026”


Craspedacusta medusa
If you spot a jellyfish in British Columbia, chances are you are not looking at an ocean drifter, but a lake-borne invasive species.

Arctic tracking shows ringed seals trade safety for food variety—evidence that conservation plans must factor in both food and fear.

Internal UBC search for new Director of the Institute for the Oceans and Fisheries. Deadline is March 27, 2026