The University of British Columbia
UBC - A Place of Mind
The University of British Columbia Vancouver campus
Institute for the Oceans and Fisheries
  • Home
  • About
  • Our Values
  • People
    • Alumni
  • Research
  • Graduate Program
  • Courses
    • Non-credit Courses
  • News & Events
    • News
    • IOF Seminars
    • Media Coverage
    • Events
  • IOF Intranet
  • Donate
/ Home / Climate change

Climate change

Nearly half of countries’ shared fish stocks are on the move due to climate change, prompting dispute concerns

Nearly half of countries’ shared fish stocks are on the move due to climate change, prompting dispute concerns

The study tracked the shifting ranges of 9,132 transboundary fish stocks, which account for 80 per cent of catch taken from the world’s EEZs, starting in 2006 and projecting to the year 2100.

Posted in 2022, IOFNews, News Release, Research | Tagged with Climate change, Colette Wabnitz, CORU, fish stocks, Gabriel Reygondeau, IOF Research Associates, Juliano Palacios-Abrantes, William Cheung

Data confirm link between respiratory stress and fish reproduction

Data confirm link between respiratory stress and fish reproduction

A consistent metabolic ratio found across 133 Chinese marine and freshwater fish species provides new evidence in support of the idea that fish become sexually active – and spawn for the first time – in response to growth-induced respiratory stress.

Posted in 2022, IOFNews, News Release | Tagged with biology, Climate change, Daniel Pauly, fish, physiology, Sea Around Us

Farmed seafood supply at risk if we don’t act on climate change

Farmed seafood supply at risk if we don’t act on climate change

If we continue to burn fossil fuels at our current rate, the amount of seafood able to be farmed sustainably will increase by only 8% by 2050, and decline by 16% by 2090.

Posted in 2021, IOFNews, News Release | Tagged with Aquaculture, Climate change, Colette Wabnitz, CORU, fish, fish farms, fishmeal, Gabriel Reygondeau, mariculture, Muhammed Oyinlola, mussels, salmon, seafood, shellfish, Vicky Lam, William Cheung

Marine heatwaves could wipe out an extra six per cent of a country’s fish catches, costing millions their jobs

Marine heatwaves could wipe out an extra six per cent of a country’s fish catches, costing millions their jobs

Extremely hot years will wipe out hundreds of thousands of tonnes of fish available for catch in a country’s waters in this century

Posted in 2021, IOFNews, News Release, Research | Tagged with Asia, Biodiversity, Canada, Climate change, Colette Wabnitz, CORU, Faculty, fish stocks, fisheries management, Gabriel Reygondeau, heatwaves, IOF Research Associates, IOF students, Lydia Teh, Muhammed Oyinlola, Ocean ecology, Peru, Rashid Sumaila, Vicky Lam, William Cheung

Global demand for aquatic foods set to nearly double by 2050

Global demand for aquatic foods set to nearly double by 2050

Improvements to aquaculture production, lower prices, and changing cultural preferences expected to drive up demand for fish, seafood and seaweed, according to new research.

Posted in 2021, IOFNews, News Release, Research | Tagged with Blue Food Assessment, Climate change, Faculty, FERU, food security, food webs, OceanCanada, Rashid Sumaila

Climate change creates ‘double jeopardy’ for fish-dependent countries, finds first study of its kind

Climate change creates ‘double jeopardy’ for fish-dependent countries, finds first study of its kind

A new study highlights the importance of collective action to boost resilience across all aquatic food systems to stave off the worst effects of climate change.

Posted in 2021, IOFNews, News Release, Research | Tagged with Blue Food Assessment, Climate change, CORU, Faculty, food security, food webs, William Cheung

Kyra St. Pierre wins Banting Fellowship

Kyra St. Pierre wins Banting Fellowship

The fellowship, for postdoctoral fellows, is to develop recipients’ leadership potential and is granted based on the applicant’s research excellence, the quality of their proposed research, and the match between the applicant and the strategic priorities of their academic institute.

Posted in 2021, IOF Honours, IOFNews, Research | Tagged with Arctic, Awards, Climate change, Freshwater, IOF postdoctoral fellows, Marine ecosystems, Pelagic Ecosystems Lab, pollution

‘Sticky questions’ raised by study on coral reefs

‘Sticky questions’ raised by study on coral reefs

Study found coral in more polluted and high traffic water handled extreme heat events better than a more remote, untouched reef.

Posted in 2021, IOFNews, News Release, Research | Tagged with Climate change, Conservation, Coral, Faculty, IOF students, Marine protected areas, Pacific, Simon Donner

Ecosystem modelling paints a devastating picture for top marine predators by 2099

Ecosystem modelling paints a devastating picture for top marine predators by 2099

Without effective carbon mitigation the ocean would lose 18% of animal biomass by 2099 relative to the present day.

Posted in 2021, IOFNews, News Release, Research | Tagged with Climate change, CORU, food webs, Gabriel Reygondeau, IOF students, Marine ecosystems, Modelling, Overfishing, William Cheung

Understanding why fish grow the way they do and getting serious about it

Understanding why fish grow the way they do and getting serious about it

Daniel Pauly argues that scientists need to avoid attaching human attributes to fish and start looking at their unique biology and constraints through a different lens.

Posted in 2021, IOFNews, News Release, Research | Tagged with Climate change, Daniel Pauly, Faculty, fish, physiology, Sea Around Us

  • Previous
  • 1
  • …
  • 4
  • 5
  • 6
  • …
  • 10
  • Next
Institute for the Oceans and Fisheries
Faculty of Science
Vancouver Campus
The University of British Columbia
AERL, 2202 Main Mall
Vancouver, BC Canada V6T 1Z4
Tel 604 822 2731
Website oceans.ubc.ca
Email info@oceans.ubc.ca
Find us on
     
Back to top
The University of British Columbia
  • Emergency Procedures |
  • Terms of Use |
  • Copyright |
  • Accessibility