Researching the vulnerabilities women fishers are facing in Nigeria
Student profile: Ayodele Oloko, PhD student in the Fisheries Economics Research Unit
Environmental DNA in nearshore ecosystems in urban & non-urban environments
Student profile: Grace Melchers, MSc student in the Pelagic Ecosystems Lab
Microplastics may be accumulating at a high rate in endangered Galápagos penguins’ food web
The model predictions showed a rapid increase in microplastic accumulation and contamination across the penguins’ prey organisms resulting in Galápagos penguin displaying the highest level of microplastics per biomass, followed by barracuda, anchovy, sardine, herring, and salema and predatory zooplankton.
All-woman crew of marine scientists rowing 5,000 km non-stop for ocean conservation
The all-woman ‘Salty Science’ crew is taking part in the World’s Toughest Row – Atlantic 2023, where teams row without stopping and without support from San Sebastian de La Gomera in The Canary Islands to Nelson’s Dockyard in Antigua.
Do a deep dive into… The Falkland Gentoo Penguins!
Discover the Falkland gentoo penguin and learn from experts at the Institute for the Oceans and Fisheries!
Diving, snacking, laying eggs! What do different hemoglobin levels mean for gentoo penguins?
Gentoo penguins have to food forage before laying eggs. The amount of hemoglobin in their blood may increase diving capacities. Increased diving may mean more tiny penguin chicks.
IOF students visit Chilliwack
Students from the IOF’s FISH 520 course took a fieldtrip to Chilliwack with Dr. Jordan Rosenfeld, Honorary Professor, Applied Freshwater Fisheries Research Unit (AFERU)
Students visit Stanley Park for an intertidal tour
They saw sea stars down by the seashore…
Climate change will have an adverse impact on trophic amplification in marine food webs
Climate-driven changes in ocean environmental conditions — ocean warming, deoxygenation and acidification — are projected to affect the physiological functions of marine organisms, their geographic distributions, biological life cycles and total biomass.
New FCRR: Understanding the fishers to change the fishery in the bottom trawl industry in India
The report unravels the drivers and motivations that entice fishers and the fishery to start, engage in, and stop bottom trawling in India. Understanding the nuances within communities rather than viewing them as one entity is paramount for designing equitable policies. Moreover, the study highlights a pressing reality: fishers do not always want to fish and are sometimes forced to remain in the bottom trawl industry. Recognizing and addressing these insights are paramount in effectively constraining bottom trawling.