Studying the Spring salmon to help protect BC ecosystems
Chinook, also known as Spring salmon, stocks in have been in decline, which has implications for entire BC marine food web
How climate-controlled growth flumes could help us explore unanswered questions about kelp and climate change
New equipment creates environmental conditions that mimic the projected future state of our oceans, allowing them play out “what if” scenarios for situations like climate change.
International Gulf of Alaska Expedition
The IOF has two faculty members on board this international salmon research voyage to the Gulf of Alaska
Super Salmon Science
Hakai Institute’s Juvenile Salmon Program investigates factors affecting juvenile salmon across the Discovery Islands and Johnstone Strait.
Small in size, but mighty in impact
Salps are fascinating organisms that have a huge impact on the planet’s ability to manage climate change.
Hakai Coastal Initiative’s Marine Food Webs Working Group
This collaborative research unit aims to understand how marine food webs operate, with a particular focus on British Columbia’s coastal ocean.
Cigarettes account for half of waste recovered on Vancouver and Victoria shorelines
UBC researchers analysed data from 1,226 voluntary cleanups organized by the Great Canadian Shoreline Cleanup (GCSC).
IOF students visit fish farm
Students visited the Greig Salmon Farm and the BC Centre for Aquatic Health Sciences to better understand salmon farming.
As penguins dive, their location data takes flight
Data sent from penguins to space and back to UBC could help researchers determine why the species’ breeding population fluctuates so dramatically.
Sailing the Southern Ocean – for science
IOF postdoctoral fellows and researchers, Boris Espinasse, Natasha Henschke, and Marina Espinasse focused on the cycling and diversity-function of zooplankton and metazoans