Op-ed: To Prove its Climate and Biodiversity Ambitions the EU Must Protect the Ocean’s Carbon Engineers
An op-ed article by Drs. William Cheung and Rashid Sumaila regarding the UN Convention on Biological Diversity, or COP15, that is currently taking place opened in Montreal.
Kx Spotlight – Collaboration, the key to fighting climate change
With partnerships spanning across disciplines, sectors and borders, and with academics and non-academics (including Indigenous communities, NGOs, policy makers, businesses and media) collaboration is at the centre of their work.
New Working Paper: A rich analysis of the economic, social and environmental effects of harmful fisheries at the ecosystem level
The effects of harmful fisheries subsidies in three marine ecosystems, chosen for their importance in terms of food security, size and diversity; and three different management scenarios are examined.
IOF goes to Ottawa
Drs. William Cheung, Daniel Pauly, Andrea Reid, and Rashid Sumaila attended the Oceana Canada’s Science Symposium in Ottawa
Global fish stocks can’t rebuild if nothing done to halt climate change and overfishing, new study suggests
“We are at a turning point. What we need is a coordinated global effort to develop practical and equitable marine conservation measures to support effective biomass rebuilding under climate change,” said Dr. William Cheung
BC is facing a steep decline in sockeye salmon
The sockeye population has been in decline for a century – since 1913, returns in the Skeena River have dropped by 75% – and while there are many factors at play, says Dr. William Cheung, “climate change is definitely one of them.”
5 things you can do to help BC’s marine ecosystems
In the face of declining fish stocks like sockeye salmon, marine heatwaves and massive coastal die-offs, it can sometimes feel as though protecting our ocean ecosystems is a hopeless task. But there are things we can do.
IOF professors head to United Nations Ocean Conference
Dr. William Cheung & Dr. Rashid Sumaila are off to Portugal for the United Nations Ocean Conference (UNOC), being held June 27 to July 1. Will participate in special side event: Fisheries Management as Climate Action, on June 26.
UBC-led team to find out how to feed the world while protecting nature with new grant
An international team led by UBC researchers will study five case studies across five continents to model a range of solutions to an urgent question: how can we feed everyone on Earth, and those to come, sustainably?
Expect to see more squid and less sockeye salmon on “climate changed” menus
Vancouver seafood lovers may see more Humboldt squid but less sockeye salmon on restaurant menus in the near future due to climate change.