Increasing temperatures and salinity result in decreased ecosystem diversity, UBC study finds.
Ecosystems can be impacted and changed by a lot of different things, including human activities, stormwater runoff, contaminants, invasive species, and climate change
Global fish stocks can’t rebuild if nothing done to halt climate change and overfishing, new study suggests
“We are at a turning point. What we need is a coordinated global effort to develop practical and equitable marine conservation measures to support effective biomass rebuilding under climate change,” said Dr. William Cheung
New study reveals extent of labor abuse and illegal fishing risks among fishing fleets
A new modeling approach combines machine learning and human insights to map the regions and ports most at risk for illicit practices, like forced labor or illegal catch, and identifies opportunities for mitigating such risks.
Nearly half of countries’ shared fish stocks are on the move due to climate change, prompting dispute concerns
The study tracked the shifting ranges of 9,132 transboundary fish stocks, which account for 80 per cent of catch taken from the world’s EEZs, starting in 2006 and projecting to the year 2100.
Farmed seafood supply at risk if we don’t act on climate change
If we continue to burn fossil fuels at our current rate, the amount of seafood able to be farmed sustainably will increase by only 8% by 2050, and decline by 16% by 2090.
Marine heatwaves could wipe out an extra six per cent of a country’s fish catches, costing millions their jobs
Extremely hot years will wipe out hundreds of thousands of tonnes of fish available for catch in a country’s waters in this century
Towards sustainable, resilient and just food systems and the role of aquatic foods
Video now available for viewing!
FCRR: Ecosystem modelling to support fisheries management efforts in the Nyali-Mombasa area, coastal Kenya
Part of the Sustainable Poverty Alleviation from Costal Ecosystem Services project (SPACES), this research addresses how we can best develop sustainable, effective fisheries decisions, while preserving the livelihoods of fishers and their dependents
Management of exploited transboundary fish stocks requires international cooperation
With an average catch of 48 million tonnes per year, and USD $77 billion in annual fishing revenue, transboundary species support critical fisheries, and require international cooperation to manage.
FCRR – Dynamic Integrated Marine Climate, Biodiversity, Fisheries, Aquaculture and Seafood Market Model (DIVERSE)
This report documents a newly developed model to project future pathways to seafood sustainability under global change.