New FCRR: Marine and Freshwater Miscellanea V
This report presents a valuable collection of studies that contribute to both foundational research and impactful discussion in fisheries science and marine ecology.
WEBINAR WATCH: Charting a sustainable future for oceans in Canada
Did you miss our “Charting a sustainable future for oceans in Canada” webinar on September 18, 2024? Watch it now!
IOF Field Trip Recap: Chilliwack Lake
A huge thank you to everyone who joined us on our incredible field trip to Chilliwack Lake on September 11th! The day was filled with exploration, learning, and stunning views of BC’s freshwater ecosystems.
Marie Auger-Méthé & Andrea Reid join the ranks of the RSC’s College of New Scholars, Artists and Scientists
Each year, the RSC invites scholars, artists and creators in the early stage in their career, who have been recognized through their exceptional contributions to the world of science and culture, and to the well-being of Canada to join the College.
Thousands of jellyfish clones are multiplying in B.C. lakes
An invasive, freshwater jellyfish is popping up in B.C. waters in the thousands – up to 34 places so far – and future sightings could increase rapidly by the end of the decade as climate change extends this range.
Fisheries Research Overestimates Fish Stocks
As the abundance of global fish populations continues to deteriorate, top fisheries researchers are calling for simpler yet more accurate stock assessment models that avoid overly optimistic scientific advice, which ends up encouraging overfishing.
UBC researchers investigate thiamine (vitamin B1) deficiency in BC Chinook salmon for the first time
Since the 1990’s, TDC has been associated with fish and seabird declines in the Great Lakes and the Baltic Sea. In addition to direct mortality, TDC includes sublethal effects across all salmon life stages, including reduced visual acuity and feeding rates, reduced migration performance, and impaired immune response.
William Cheung wins UBC Alumni Achievement Award
He receives the Research and Innovation, which recognizes the important professional and community contributions of UBC alumni who have consistently demonstrated outstanding social achievements in research and innovation.
Can aquaculture help create a sustainable planet?
Properly done, aquaculture has the potential to produce food for millions of people, conserve and restore ecosystems and replenish endangered wild fish stocks.
Reconstruction of Freshwater Fisheries Catches: Canada, Minnesota (USA), and ASEAN Countries
New Fisheries Centre Research Report just released, from Sea Around Us.