Orcas and dolphins seen hunting together for the first time
Canadian researchers capture rare video of killer whales and dolphins working together to forage salmon off B.C. coast, suggesting the two species have forged a co-operative relationship
‘Forever’ chemicals found in B.C. sea otters
UBC researchers have identified eight per- and polyfluoroalkyl substances (PFAS) in B.C. sea otters.
Fish farm pathogen risks not properly addressed in federal government’s framework: Study
It identifies key flaws that led DFO to conclude that T. maritimum is unlikely to cause disease in wild fish, and that PRV is not an infectious disease agent – despite credible scientific evidence to the contrary.
Bridging the gaps to save British Columbia’s salmon
Indigenous stewardship needs to be recognized and supported, giving First Nations and local communities clear decision making authority.
New mega RNA virus may hold the key to mass oyster die-offs
Scientists have discovered a previously unknown virus in farmed Pacific oysters during a mass die-off in B.C., Canada.
‘Disease detectives’ discover cause of sea star wasting disease that wiped out billions of sea stars
UBC researchers have identified the bacterial culprit behind sea star wasting disease, solving a decade-long mystery and opening the door to recovery efforts for devastated marine ecosystems.
The future of Pacific salmon: Community dialogues underscore the urgent need for collaborative restoration
Thirteen public meetings to gather knowledge from local and Indigenous communities in support of salmon rebuilding and recovery in the Pacific Northwest.
What could be impacting the food source of Southern Resident killer whales?
There are currently 74 Southern Resident killer whales, and this population is listed as endangered in both Canada and the U.S. The species relies on Pacific salmon (Chinook and coho) for food, however these salmon populations have been decreasing for decades.








