Ten million tonnes of fish wasted every year despite declining fish stocks
Almost 10% of the world’s total catch in the last decade was discarded due to poor fishing practices and inadequate management.
For Canada’s 150th anniversary, fisheries scientists want concrete action
In an essay in the new book, REFLECTIONS OF CANADA, fisheries scientists Daniel Pauly, Rashid Sumaila and William Cheung mark a roadmap of what can be done to rebuild Canada’s fish stocks.
Subsidies promote overfishing and hurt small-scale fishers worldwide
Large-scale fisheries receive about four times more subsidies than their small-scale counterparts, with up to 60 per cent of those subsidies promoting overfishing.
A healthy ocean will benefit global sustainable development
Restored ocean will alleviate poverty, provide jobs, and improve global health, finds new Nippon Foundation-UBC Nereus Program report
Global seafood trade flows and developing economies
Seafood exceeds the trade value of sugar, maize, coffee, rice and cocoa combined. But where is this seafood going and who is most benefiting?
Rashid Sumaila receives Benchley Ocean Award for Science
He received the award at a gala ceremony at the Smithsonian’s National Museum of Natural History in Washington, D.C.
Belated contributions on the biology of fish, fisheries and features of their ecosystems
This Fisheries Centre Research Report contains mainly contributions initially written several years or even decades ago, but not formally published.
Marine conservation must consider human rights: An appeal for a code of conduct
The impacts of marine protected areas can undermine people’s rights or stop them from their livelihoods
New coral bleaching database to help predict fate of global reefs
A UBC-led research team has developed a new global coral bleaching database that could help scientists predict future bleaching events.
Apex marine predators affected by human-made pollutants and climate change
Human contaminants, exacerbated by climate change, are impacting polar bears, killer whales.