You are what you eat is as important for BC’s fish as it is for people – UBC study
By determining the availability of high-quality prey for these commercially important groups of fish we can improve estimates of herring and salmon productivity
Gulf of Alaska 2020 Expedition update
A second research expedition to study the winter ecology of salmon in the Gulf of Alaska is underway.
Women in Science 2020 – Vanessa Fladmark
The only thing stopping you is you: once you get out of your own way an entire universe of possibilities opens up.
Salmon Science Expo
Pelagic Ecosystems Lab researchers engage with community at Gulf of Georgia Cannery
Aerial drones offer new perspective on resident killer whale behaviour
Scientists got a rare glimpse into the underwater behaviour of killer whales off the B.C. coast, with the help of aerial drones.
Studying the Spring salmon to help protect BC ecosystems
Chinook, also known as Spring salmon, stocks in have been in decline, which has implications for entire BC marine food web
New viruses discovered in endangered wild Pacific salmon populations
All three are related to viruses that cause serious disease in other species.
Q&A with MSc student Zachary Sherker
Zachary is researching Pacific great blue herons in B.C., which prey on young salmon smolts migrating out of rivers, potentially limiting the salmon available for killer whales in the ocean.
COSMOS Award winner Caroline Graham is putting together the picture of salmon diets across the North Pacific
“Across the Pacific, a lot of data are available on salmon diets but there’s currently no centralized hub for this information,” explained Graham.
Q&A with MSc Student Vanessa Fladmark
Coming to UBC from Haida Gwaii, Vanessa studies juvenile pink and chum salmon and what they eat in BC’s coastal waters – by looking at their stomach contents.