Taking seriously the explanations on shrinking fish in a warming world
Given that the temperature increase and fish shrinking trends are not slowing down, the debate around the mechanistic models that explain their causes has become nothing but heated.
Drawing maps of Greater Caribbean manatee habitats in South America; a huge step forward in conservation and rehabilitation
The West Indian manatees that inhabit South America is classified as “Endangered” by the IUCN due to threats like habitat loss, boat collisions, and climate change. Their survival depends on active conservation efforts to protect their habitats and reduce human impacts.
Partnering with Indigenous communities to improve research outcomes
Trust was essential in encouraging the community to discuss their relationships with spaces in Atl’ka7tsem and to use research findings during decision-making.
Thousands of jellyfish clones are multiplying in B.C. lakes
An invasive, freshwater jellyfish is popping up in B.C. waters in the thousands – up to 34 places so far – and future sightings could increase rapidly by the end of the decade as climate change extends this range.
Can aquaculture help create a sustainable planet?
Properly done, aquaculture has the potential to produce food for millions of people, conserve and restore ecosystems and replenish endangered wild fish stocks.
Increasing temperatures and salinity result in decreased ecosystem diversity, UBC study finds.
Ecosystems can be impacted and changed by a lot of different things, including human activities, stormwater runoff, contaminants, invasive species, and climate change
Pelagic Ecosystems Lab wins BC Conservation & Biodiversity Award
The award will fund a project to provide high resolution zooplankton biodiversity data by integrating eDNA, and the Zooscan imaging system, to establish a biodiversity benchmark for the wider BC coast.
Killer whales breathe just once between dives, study confirms
A new study has confirmed a long-held assumption: that orcas take just one breath between dives.
Marine sharks and rays ‘use’ urea to delay reproduction
Researchers found that high urea concentrations common in cartilaginous fish, particularly oviparous marine species, allow them to mature and begin to reproduce at a larger fraction of their maximal size.
What could be impacting the food source of Southern Resident killer whales?
There are currently 74 Southern Resident killer whales, and this population is listed as endangered in both Canada and the U.S. The species relies on Pacific salmon (Chinook and coho) for food, however these salmon populations have been decreasing for decades.