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Ocean fish farming in tropics and sub-tropics most impacted by climate change: UBC study
Diners may soon find more farmed oysters and fewer Atlantic salmon on their plates as climate change warms Canada’s Pacific coast.
Posted in 2020, IOFNews, News Release | Tagged with Aquaculture, Climate change, CORU, Faculty, fisheries management, IOF postdoctoral fellows, mariculture, Muhammed Oyinlola, Nereus Program, Research, William Cheung